Soybean meal is a protein-rich ingredient produced as a byproduct of extracting oil from soybeans, with one bushel of soybeans, about sixty pounds, yielding around forty-eight pounds of meal. During processing it is heat-treated to neutralize natural compounds in raw soybeans that would otherwise interfere with digestion. About ninety-eight percent of the world's soybean meal is used as livestock feed, making it one of the most economically important byproducts of the soybean-processing industry, with the remainder used in human food products. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/
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Sector (GICS) Offering Kind Connections
In Sector
Entity identity for the business product-service.sector GICS enum value this member already carries, per the phase 3 entity-backed browse bucket pilot (docs\design_entity_backed_browse_buckets_20260928.md, owner decision 2026-09-28 on business product-service.sector, w-bucketpilot-gics-0929). The sector fact itself, with its own citation, remains on the member entity unchanged; this edge only adds the durable entity identity the enum value already names.
Sources
1. Wikipedia, Soybean meal
Introduction, GICS sector classification
Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy.
Introduction, offering kind classification
Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy.
View the SourceWikidata: Soybean meal
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